Archive for the ‘Dishes with eggplants’ Category

Stuffed Eggplants with Pasta and Mozzarella

STUFFED  EGGPLANTS  WITH  PASTA  AND  MOZZARELLA Ingredients: 4 large round eggplants 1½ cup olive oil 500 ml of warm simple sauce of fresh tomatoes 1 mozzarella cut into small cubes 500g short pasta of your choice 1½ cup Parmesan freshly grated 16 large basil leaves cut into strips Salt, pepper 4 basil leaves for garnish […]

Baked Eggplants with Filling Rice and Herbs

BAKED  EGGPLANTS  WITH  FILLING RICE  AND  HERBS Ingredients for Filling: 1 kg aubergines small size 3/4 cup rice pilaf 2 slices of cottage bread soaked in milk and squeezed out the excess milk 3 cloves garlic finely chopped 1/2 cup parsley finely chopped 1/3 cup mint finely chopped 120 gr grated pecorino or parmesan or […]

Baked Eggplants with Mushrooms

BAKED  EGGPLANTS  WITH  MUSHROOMS Ingredients: 4 medium aubergines 2 onions 2 cloves of garlic 3 cups of mushrooms cut into thin slices ½ teaspoon of sweet paprika ½ teaspoon of cumin 1 tomato cut into cubes ½ bunch of chopped parsley 1 cup of grated yellow cheese Sunflower oil Olive oil Salt, pepper Directions: 1. […]

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