Archive for the ‘Fried cheese’ Category

Fried Cheese in Beer Batter

FRIED  CHEESE  IN  BEER  BATTER Ingredients: 4 thick slices of cheese saganaki (Talagani, gruyere, Kefalotyri, formaela, halloumi) 1/2 can of beer Flour Pepper Oil for frying Directions: Mix the beer, pepper and flour as much as needed  to get a thick porridge in a bowl. Dip the cheese slices in the batter and place them […]

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