Archive for the ‘Pasta’ Category

Fresh Salad with Penne

FRESH  SALAD  WITH  PENNE Ingredients: 500g penne 4 tomatoes sliced 1 cup sliced olives 1 bunch rocket 1 cup corn 1 cup yogurt 1 cup mayonnaise 1 tablespoon mustard 4 tablespoons olive oil Salt, pepper Directions: Cook the penne in plenty of salted water for 11′ until al dente. Then rinse well with cold water and […]

Spaghetti with Creamy Sauce and Lemon

SPAGHETTI  WITH  CREAMY  SAUCE  AND  LEMON Ingredients: 500g spaghetti 200 гр cottage cheese 200 g yoghurt 2% fat Zest of 1 lemon 1 tablespoon lemon juice 2 tablespoons olive oil 5-6 mint leaves finely chopped Salt, pepper Directions: Cook the pasta in plenty of salted water until tender. Mix well cottage cheese and yoghurt. Add zest […]

Spaghetti with Avocado

SPAGHETTI  WITH  AVOCADO Ingredients: 500gr spaghetti 2 garlic cloves finely chopped 2 ripe avocados 250gr cherry tomatoes cut into 4 pieces 1 cup pine nuts Zest of one lemon Parmezan grated for serving 4tbsp olive oil Salt, pepper Directions: Cook the spaghetti in plenty of salted water. Whip the avocado flesh in a blender until the consistency […]

Pastitsio

PASTITSIO Pastitsio is a casserole of tubular pasta, meat sauce and bechamel cream. Tasty, satisfying, very beatiful and appetizing dish. Ingredients: 750gr. of minced meat 300gr. grated cheese 4 grated tomatoes 2 tablespoons tomato paste soft margarine (Vitam) 1 grated large onion red wine water nutmeg, salt, pepper For the cream: 4 cups hot milk […]

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