Archive for the ‘Sauce’ Category


TZATZIKI Ingredients: 2 cups yogurt with sour cream 1 cucumber medium size 4 cloves grated garlic 2 tablespoons olive oil Salt, pepper Vinegar ( a little) Dill, finely choped (to taste) Few black olives Directions: Grate the cucumber on a coarse grater,  wring out juice, mix with other products and decorate with black olives. Bon […]

Garlic Sauce

GARLIC SAUCE Ingredients: 5 — 6 cloves of garlic 150gr. boiled potatoes or soaked bread crumb 1/2 cup of olive oil Vineger or lemon juice Salt Directions: Peel and grind garlic cloves. Add the potatoes (or soaked bread crumb) and grind the mixture. Pour 1-2 dessert spoons of vinegar or lemon juice (to taste), olive […]

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