Archive for the ‘Seafood’ Category

Squid with Rice

SQUID  WITH  RICE Ingredients: 1/2 kg squid cut into slices 1 cup milk 4 tablespoons olive oil 1 onion finely chopped 1/2 cup wine 2 tablespoons tomato paste 2 cups Carolina rice 4 cups vegetable or seafood broth 1/2 brunch parsley finely chopped Freshly ground pepper Directions: Wash well the squid, remove the bones and […]

Rice with Shrimp

RICE WITH SHRIMP Ingredients: 1 kg shrimp in shell 4 tablespoons olive oil 1 onion finely chopped 1 clove of garlic finely chopped Grated peel of one lemon 2 cups rice 4 tablespoons dill finely chopped Salt,pepper Directions: Wash shrimp well, remove their heads, shell, intestines and put  in  refrigerator. Cook shell in five cups […]

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