Archive for the ‘Stuffed vegetables’ Category

Cabbage with Rice

CABBIGE  WITH  RICE Ingredients: 1 medium cabbage chopped 1 green pepper finely chopped 1 red pepper finely chopped 1/2 bunch of parsley finely chopped 1 onion finely chopped 200 g tomato juice 1/2 cup of  rice Salt Pepper Olive oil Vegetable broth Directions: Sauté all the vegetables with olive oil. Then pour water, add salt, […]

Stuffed Peppers with Rice Salad

STUFFED PEPPERS WITH RICE SALAD Ingredients: 2 cups cooked rice 1 carrot diced 1 cup cooked green peas 1 cup blanched corn 1/2 bunch of parsley, finely chopped 1/3 cup olive oil 5 multi-colored peppers cut in half along Directions: Put the cooked rice in a bowl. Add carrots, corn, peas, parsley, salt, pepper. Pour […]

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