Archive for the ‘vegetable stew’ Category

Cauliflower Stew

CAULIFLOWER STEW Ingredients: 1 1/2 kg cauliflower 3 onions, grated 5-6 tomatoes, finely choped 1 teaspoon tomato paste Olive oil Salt, pepper Sugar  (a little) Directions: Clean the cauliflower from stalk and leaves, cut into pieces. Stew onion and cauliflower until golden brown. Add tomatoes and tomato paste, sugar, salt, pepper. Stew for about 5 […]

Potatoes Stew

POTATOES STEW Ingredients: 1 1/2 kg of small round potatoes 1 large onion, finely chopped 4 ripe tomatoes, peeled and passed through a blender 1 teaspoon of tomato paste 1/2 cup olive oil 1 clove of garlic, cut into 4 pieces Salt, pepper Directions: Wash well, peel and cut potatoes. Heat olive oil in a […]

Braised Eggplant

BRAISED EGGPLANT Ingredients: 1kg  eggplant 1/2 cup olive oil 2 onions, grated 5-6 tomatoes, chopped 3 cloves garlic, finely chopped 1 cup parsley, finely chopped 1 tablespoon tomato paste 1/2 teaspoon sugar 1/2 cup of water Directions: Cut eggplant into strips and leave in salty water for half an hour. Then rinse them with a […]

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