Egg Salad with Herbs

EGG  SALAD  WITH  HERBS

Ingredients:

10 boiled eggs

½ bunch of chives finely chopped

½ bunch of dill finely chopped

1 carrot grated

1 yogurt

1/3 cup olive oil

½ tsp. honey

2 tbsp. vinegar

Salt, pepper

Directions:

Cut the eggs into small pieces or slices.

Put  all the herbs and the carrot in a large bowl.

Add the eggs, salt and pepper. Stir.

Whisk olive oil with honey.

Add the yogurt. Stir.

Pour the sauce into the eggs and mix.

Bon Appetit!

Sourse: http://www.cooklos.gr

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