Garlic Sauce

GARLIC SAUCE

Ingredients:

5 — 6 cloves of garlic

150gr. boiled potatoes or soaked bread crumb

1/2 cup of olive oil

Vineger or lemon juice

Salt

Directions:

Peel and grind garlic cloves. Add the potatoes (or soaked bread crumb) and grind the mixture. Pour 1-2 dessert spoons of vinegar or lemon juice (to taste), olive oil ( little by little), continuing to stir the mixture. Garlic sauce served with  some olives.

Bon Appetit!

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