Sausages with Bell Pepper

SAUSAGES  WITH  BELL  PEPPER

Ingredients:

4 sausages

7 green bell peppers

2 red bell peppers

1 green hot pepper

2 onions finely chopped

1/2 garlic cloves finely chopped

1/2 cup olive oil

5 peeled tomatoes

3 tbsp parsley finely choped

1/2 tbsp of paprika

1/2 cup white wine

Salt, pepper

Directions:

1. Wash peppers, remove seeds, cut into slices. Cut the sausages into pieces.

2. Pour olive oil in the pot. Add onion, garlic, sausages.

3. Stew for a little.

4. Add wine, peppers and stir for a few minutes.

5. Add tomatoes, parsley, salt, pepper, paprika and a little water.

6. Cook slowly for 50 minutes until a little sauce forms.

7. Allow the dish to cool slightly before serving.

Bon Appetit!

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