Posts Tagged ‘menu for lent’

Menu for Lent — Greek Been Soup

MENU  FOR  LENT — GREEK  BEEN  SOUP Ingredients: 1/2 kg. white beans 1 teaspoon salt 2  branch of celery 3 carrots 1 large onion 5 cloves of garlic finely chopped 2-3 tbsp olive oil 1 tbsp tomato paste 3 bay leaves 2 sprigs of thyme 1 cube vegetable broth Knorr One red apple 2 liters […]

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