Posts Tagged ‘parsley’

Omelet rural

OMELET RURAL Ingredients: 2 potatoes 1 onion 1/2 cup of butter 6 eggs Salt, pepper, parsley Directions: Boil potatoes, cool and cut it into cubes. Chop the onion into thin slices, saute with butter until golden brown. Then add potatoes, salt, pepper and saute for 5-6 min. Beat the eggs with a little salt and […]

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