Posts Tagged ‘rice’

Baked Eggplants with Filling Rice and Herbs

BAKED  EGGPLANTS  WITH  FILLING RICE  AND  HERBS Ingredients for Filling: 1 kg aubergines small size 3/4 cup rice pilaf 2 slices of cottage bread soaked in milk and squeezed out the excess milk 3 cloves garlic finely chopped 1/2 cup parsley finely chopped 1/3 cup mint finely chopped 120 gr grated pecorino or parmesan or […]

Rice Salad with Black Beans

RICE  SALAD  WITH  BLACK  BEANS Ingredients: 2 cups rice 2 cups canned black beans 2 carrots cut into thin slices 2 sprigs of celery finely chopped 1 onion cut into slices 4 tablespoons olive oil 3 tablespoons balsamic vinegar Salt pepper Leaflets parsley for serving Directions: Cook the rice in 4 cups of salted water […]

Rice with Chickpeas, Dried Fruits and Herbs

RICE  WITH  CHICKPEAS,  DRIED  FRUITS  AND  HERBS Ingredients: 3 tablespoons olive oil 2 cups rice mixed ( white and wild) 4 cups vegetable broth 2 cups chickpeas cooked 1/2 cup cranberry 5 dried apricots cut into small pieces 1 cup sweet wine 1/2 brunch parsley finely chopped Freshly ground pepper Directions: Put apricots and cranberries in a […]

Squid with Rice

SQUID  WITH  RICE Ingredients: 1/2 kg squid cut into slices 1 cup milk 4 tablespoons olive oil 1 onion finely chopped 1/2 cup wine 2 tablespoons tomato paste 2 cups Carolina rice 4 cups vegetable or seafood broth 1/2 brunch parsley finely chopped Freshly ground pepper Directions: Wash well the squid, remove the bones and […]

Risotto with Lemon

RISOTTO  WITH  LEMON Ingredients: 3 tablespoons butter 1 onion finely chopped 2 cups Caroline rice Juice and zest of 1 lemon 4 cups vegetable broth 1/2 bunch parsley  finely chopped 1 cup Parmesan cheese grated Salt, pepper Directions: Heat the butter in a non-stick pot, add onion and saute until transparent. Add rice and mix […]

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